Impress the ones you love and elevate your condiments game with Chef Bongo’s Smoked Tomato Ketchup! Perfect for adding a rich, smokey flavor to your favorite dishes instead of the generic boringness.
"Ketchup needs kick, or you're doing life wrong." - A philosopher
OPENING ANECDOTE
Close your eyes and imagine the rich aroma of fire-roasted tomatoes wafting through your kitchen, mingling with the sweet scent of brown sugar and the deep, smoky essence of liquid smoke. Chef Victor Bongo, renowned for his innovative culinary creations, brings you a recipe that transforms ordinary ketchup into a gourmet delight. Inspired by his roots in the Congo and his current culinary adventures on the B.C. coast, Chef Bongo’s Smokey Tomato Ketchup is a testament to his love for bold flavors and unique twists on classic dishes.
Did you know that the technique of smoking food dates back thousands of years? Ancient civilizations used smoke to preserve and flavour their food long before refrigeration was an option. This recipe captures that timeless tradition, infusing your ketchup with a depth of flavor that will elevate any meal. Whether you’re grilling on the beach or hosting a cozy dinner at home, this smoky ketchup is sure to impress.
Chef Bongo’s journey from the vibrant markets of the Congo to the serene shores of British Columbia has been one of culinary exploration and innovation. At a picturesque lodge on the B.C. coast, he continues to push the boundaries of flavour, creating dishes that are as exciting as they are delicious. This Smoky Tomato Ketchup is just one example of how Chef Bongo brings his unique perspective to the table, blending tradition with modern techniques to create something truly special.
CHEF B'S SMOKED KETCHUP
Alright, let's smoke up the kitchen with Chef B! Are you ready to kick your condiments up a notch? Today, we're crafting Chef Bongo's Smoked Ketchup, where the humble tomato gets a fiery makeover, infusing your meals with a depth of flavor that'll have everyone asking for your secret. This isn't just ketchup; it's a smoky revolution on your plate. So, let's get those tomatoes charring and transform your taste buds!
INGREDIENT & SHOPPING LIST
Exact measurements above. 🔺
Checklist for shopping below. 🔻
DIRECTIONS
1. Fire-Roast the Tomatoes:
Place 4 whole medium-sized tomatoes on a burner and turn the fire on.
Let them burn for 5 minutes until they are blackened all over.
Allow the tomatoes to cool, then wash off the blackened skin with cold water.
2. Simmer the Ingredients:
Place the fire-roasted tomatoes in a medium-sized pan.
Add 2 cups of ketchup, 2 tablespoons of brown sugar, and 3 tablespoons of liquid smoke to the pan with the tomatoes.
Simmer the mixture for 15 minutes with the lid on, allowing the flavors to meld together.
3. Blend and Cool:
Once simmered, transfer the mixture to a blender.
Purée until the mixture is completely smooth.
Allow the ketchup to cool down before transferring it to a container for storage.
4. Serve:
Your smoky creation is now ready to use. Serve it with your favorite dishes to add that special, smoky touch. Enjoy the depth of flavor Chef Bongo's Smoked Ketchup brings to your table!
FUN FACTS by BONGO
PRO TIPS by BONGO
FINAL NOTE
With Chef B's Smoked Ketchup, you've not just made a condiment; you've crafted a conversation starter, a flavor adventure that's as rich and deep as the stories Chef Bongo brings from Congo to the B.C. coast. This isn't your average ketchup; it's a smoky symphony that dances on your taste buds, turning every meal into an event.
As you slather this smoky delight on your burgers, fries, or even your morning eggs, remember you're partaking in a culinary tradition that's as old as fire itself, yet as fresh as Chef Bongo's innovative spirit. From ancient preservation techniques to modern kitchen magic, this ketchup is a bridge between worlds.
Chef Bongo often says, "In the world of condiments, let's not settle for ordinary; let's smoke up the extraordinary."
So, share this smoky treasure with friends and family, let it spark joy at your next barbecue, and revel in the fact that you've elevated your kitchen game to gourmet levels. From Chef Bongo's hearth to your home, enjoy the smoke, savor the flavor, and keep the culinary adventure alive! 🍅🔥✨
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